Editions: Mass Market Paperback ISBN: 0451192311 Signet - September 1998 Large Print  ISBN: 0786234555 Thorndike Press - September 2001

Sanguine Cuisine Tucked away in a picturesque corner of Pennsylvania Dutch Country, Magdalena Yoder's PennDutch Inn is a treat, and a perfect locale for a cooking contest.  Unfortunately, as Magdalena discovers when a corpse is found in the barn, some food is to die for.... The killer is old Matilda, a cow accused of fatally kicking the CEO of the gourmet food company sponsoring the contest.  Melvin Stolzfus, the local police chief, locally known to be two eggs short of an omelet, calls it accidental death.  But Magdalena knows that a killer cow is a lot of bull.  And when new evidence pins suspicion on Freni, the inn's own cook--who hopes her bread pudding will win the grand prize--Magdalena starts sniffing about on her own. But she'd better watch her back.  The real killer has decided to cook another goose.  And Magdalena may just be the next course on a murderer's menu.

Eat, Drink, and be Wary by Tamar Myers is available at your local bookstore and these online retailers:

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